"Carefully leveled text and vibrant photographs introduce readers to a variety of Mexico's foods and mealtime cultural practices. Includes picture glossary and index."--

Describes some of the foods that are eaten in Mexico and includes recipes for several popular dishes.

This book discusses some of the foods enjoyed in Mexico and describes special foods that are part of such specific celebrations as baptisms and weddings, Easter, the Day of the Dead, and Christmas.

Describes food customs and preparation in Russia, regional dishes, and cooking techniques; includes recipes for a variety of meals.

A social history of the Aztec Empire explaining why certain foods were eaten and describing how they were prepared. Includes Aztec recipes.

"This inviting book is a need-to-know tour of the vibrant Latin American country of Mexico, explaining how its geography, natural resources, history, and cultural customs are revealed through its culinary traditions. Readers will want to skip the fast-food Mexican restaurants and dive into some delicious, authentic food that they've prepared themselves, including tamales, guacamole, and even a kid-friendly pią colada to wash it down! Jaw-dropping...

La comida mexicana ha transcendido fronteras y ha logrado gran éxito en los Estados Unidos. Este abecedario pintoresco sobre la comida mexicana ayudara los niños aprender más sobre los ingredientes y procedimientos de preparar las muy deliciosas comidas mexicanas. -- Mexican food has transcended borders and has achieved great success in the United States. This picturesque bilingual alphabet book will help children learn more about the ingredients...