Catalog Search Results
Pub. Date
[2012]
Description
A treasury of seasonally arranged soup recipes by two Soup Sisters volunteers includes contributions by several of Canada's top celebrity chefs including Michael Stadtlander, Bonnie Stern and Elizabeth Baird and is complemented by a list of pantry ingredients, cooking techniques and stock-storage advice.
Author
Pub. Date
2016.
Description
"In Vietnamese, "AN" means "TO EAT," a happy coincidence, since the An family has built an award-winning restaurant empire-- including the renowned celebrity favorite Crustacean Beverly Hills--that has been toasted by leading food press, including Bon Appťit, Gourmet, InStyle and the Food Network. Helene An, executive chef and matriarch of the House of An, is hailed as the "mother of fusion" and was inducted into the Smithsonian Institute for her...
Author
Pub. Date
2017.
Description
"With healthy dishes created and prepared alongside her favorite chefs, paired with personal essays and memories from Oprah herself, this cookbook offers a candid, behind-the-scenes look into the life (and kitchen) of one of the most widely known celebrities in the world" -- Provided by the publisher.
Author
Pub. Date
[2021].
Description
"Delight in 43 tasty recipes inspired by the Harry Potter films! From Pumpkin Patch Pies to Owl Muffins, Luna's Spectrespecs Cookies to Hogwarts Gingerbread, The Official Harry Potter Baking Cookbook is packed with mouthwatering recipes that will, dare we say, ... ensnare the senses. Host a Great Hall-inspired feast for your friends or delight in a portion for one. Includes recipes for all kinds of delicious baked goods, as well as nutritional and...
Author
Description
"Anyone can cook in the French manner anywhere," wrote Mesdames Beck, Bertholle, and Child, "with the right instruction." And here is the book that, for more than forty years, has been teaching Americans how. Mastering the Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic cuisine, from the historic Gallic masterpieces to the seemingly artless perfection...
15) Joy of cooking
Author
Description
Since its original publication, Joy of Cooking has been the most authoritative cookbook in America - the one upon which millions of cooks have confidently relied for more than sixty-five years. This, the first revision in more than twenty years, is better than ever. Here's why:. Every chapter has been rethought with an emphasis on freshness, convenience, and health. All the recipes have been reconceived and tested with an eye to modern taste, and...
Author
Pub. Date
2021.
Description
Getting your little princesses (and princes) to eat healthy treats and meals can be difficult. One of the most important aspects of being a Princess is taking care of our bodies and fueling ourselves with a balanced and healthy diet. The cookbook help celebrates the different cultures of the Disney Princesses by sharing healthy appetizers, snacks and more inspired by the classic films. Turn every day into a magical and healthy get-together! -- adapted...
Author
Pub. Date
[2011]
Description
There is no other food so laden with meaning, mystery, or so rich in history and intrigue than chocolate! Engoron regales the reader with tales of his travels in search of the best chocolate treats the world has to offer-- and shows you how to make professional quality chocolate desserts.