Forks over knives : the plant-based way to health
(Book)
Contributors
Published
New York : The Experiment, LLC, [2011].
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Alamosa Public Library - NONFICTION | 641.563 STO | On Shelf |
Canon City Public Library - NONFICTION | 613.2 FOR | On Shelf |
Red Feather Lakes Community Library - NONFICTION | 613 FOR 2011 | On Shelf |
Rico Public Library - NONFICTION | 641.1 CAM 1 | On Shelf |
Ridgway Public Library - NONFICTION | 613.28 FOR | On Shelf |
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More Details
Published
New York : The Experiment, LLC, [2011].
Format
Book
Physical Desc
ix, 214 pages : illustrations, map ; 22 cm
Language
English
Notes
General Note
"The how-to companion to the feature documentary Forks over knives"--Cover.
General Note
"With 125 recipes"--Cover.
Bibliography
Includes bibliographical references (p. 198-199) and index.
Description
"This ... guide provides the information you need to adopt and maintain a plant-based diet"--P. [4] of cover.
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Citations
APA Citation, 7th Edition (style guide)
Stone, G., Campbell, T. C., Esselstyn, C. B., & Popper, P. (2011). Forks over knives: the plant-based way to health . The Experiment, LLC.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gene Stone et al.. 2011. Forks Over Knives: The Plant-based Way to Health. The Experiment, LLC.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gene Stone et al.. Forks Over Knives: The Plant-based Way to Health The Experiment, LLC, 2011.
MLA Citation, 9th Edition (style guide)Stone, Gene, T. Colin Campbell, Caldwell B. Esselstyn, and Pamela Popper. Forks Over Knives: The Plant-based Way to Health The Experiment, LLC, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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