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1)
Botulism
Author
Kendall, Patricia A
Series
Service in action
volume no. 9.305
Food and nutrition series. Food safety
volume no. 9.305
eBook
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2)
Serving children safe foods
Author
Kendall, Patricia A
Series
Food and nutrition series. Food safety
volume no. 9.367
eBook
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3)
Food safety during pregnancy
Author
Dean, J
Series
Food and nutrition series. Food safety
volume no. 9.372
eBook
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4)
Preventing E. coli from garden to plate
Author
Davis, J. G
Series
Food and nutrition series. Food safety
volume no. 9.369
eBook
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5)
Bacterial food-borne illness
Author
Kendall, Patricia A
Series
Food and nutrition series. Food safety
volume no. 9.300
eBook
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6)
Shopping at Colorado farmers' markets
Author
Bunning, Marisa
Series
Food and nutrition series. Food safety
volume no. 9.379
Pub. Date
2010.
eBook
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7)
Bacterial foodborne illness
Author
Kendall, Patricia A
Series
Food and nutrition series. Food safety
volume no. 9.300
Pub. Date
2012.
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8)
Guide to washing fresh produce
Author
Zander, A
Series
Food and nutrition series. Food safety
volume no. 9.380
Pub. Date
2010.
eBook
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9)
Safe food facts for community gardens
Author
Bunning, Marisa
Series
Food and nutrition series. Food safety
volume no. 9.381
Pub. Date
2010.
eBook
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10)
Growing container salad greens
Author
Bunning, Marisa
Series
Food and nutrition series. Food safety
volume no. 9.378
Pub. Date
2010.
eBook
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11)
If your freezer stops
Author
Price, Llewellyn Ivor
Series
Food and nutrition series. Food safety
volume no. 9.357
Pub. Date
2004.
eBook
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12)
Home-produced chicken eggs
Author
Bunning, Marisa
Series
Food and nutrition series. Food safety
volume no. 9.377
Pub. Date
2010.
eBook
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