Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former filling station. Please your palate as well as your appetite for historical trivia as you prepare chilled zucchini soup from Denver's Castle Marne, Spanish flan from the Twin Owls Steakhouse in Estes Park, coconut barbecue sauce from the Laramie River Ranch in North Park, or seafood gumbo from...

In July 2013, a 36-item survey was completed by 121 responding CACFP-participating child care centers. The survey was created to gage the types and amounts of kitchen equipment being used by centers for their food storage, preparation and cooking activities in order to gain insight to inform CACFP planning to assist and support our centers in meeting Healthier Meals Initiative recommendations. Respondents reported numerous challenges involving inadequate...