Half baked harvest cookbook : recipes from my barn in the mountains
(Book)
Author
Published
New York : Clarkson Potter/Publishers, [2017].
Edition
First edition.
Status
Description
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Nederland Community Library - NONFICTION | 641.597 Gerard | Checked Out | May 11, 2024 |
Location | Call Number | Status | Due Date |
---|---|---|---|
Alamosa Public Library - NONFICTION | 641.597 GER | On Shelf | |
Canon City Public Library - NONFICTION | 641.5 GER | On Shelf | |
Heginbotham Holyoke Library - NONFICTION | 641.5/GER | On Shelf | |
Rico Public Library - NONFICTION | 641.597 GER | On Shelf |
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More Details
Published
New York : Clarkson Potter/Publishers, [2017].
Format
Book
Edition
First edition.
Physical Desc
304 pages : color illustrations ; 26 cm.
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Gerard, T. (2017). Half baked harvest cookbook: recipes from my barn in the mountains (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gerard, Tieghan. 2017. Half Baked Harvest Cookbook: Recipes From My Barn in the Mountains. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gerard, Tieghan. Half Baked Harvest Cookbook: Recipes From My Barn in the Mountains Clarkson Potter/Publishers, 2017.
MLA Citation, 9th Edition (style guide)Gerard, Tieghan. Half Baked Harvest Cookbook: Recipes From My Barn in the Mountains First edition., Clarkson Potter/Publishers, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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