The essential diabetes cookbook : good healthy eating from around the world
(Book)
Author
Contributors
Published
[London] : Lanham, MD : Kyle Books ; Distributed by National Book Network, 2010.
Status
Nederland Community Library - NONFICTION
641.5 Thompson
1 available
641.5 Thompson
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Nederland Community Library - NONFICTION | 641.5 Thompson | On Shelf |
Location | Call Number | Status |
---|---|---|
Spanish Peaks Library District - NONFICTION | 616.462 May | On Shelf |
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More Details
Published
[London] : Lanham, MD : Kyle Books ; Distributed by National Book Network, 2010.
Format
Book
Physical Desc
287 pages : col. ill. ; 27 cm.
Language
English
Notes
General Note
Includes index.
Description
200 new recipes for diabetics that take their inspiration from cuisines around the world, including nutritional information for each recipe.
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Citations
APA Citation, 7th Edition (style guide)
Thompson, A. W., & Blair, L. (2010). The essential diabetes cookbook: good healthy eating from around the world . Kyle Books ; Distributed by National Book Network.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Thompson, Antony Worrall and Louise. Blair. 2010. The Essential Diabetes Cookbook: Good Healthy Eating From Around the World. Kyle Books ; Distributed by National Book Network.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Thompson, Antony Worrall and Louise. Blair. The Essential Diabetes Cookbook: Good Healthy Eating From Around the World Kyle Books ; Distributed by National Book Network, 2010.
MLA Citation, 9th Edition (style guide)Thompson, Antony Worrall., and Louise Blair. The Essential Diabetes Cookbook: Good Healthy Eating From Around the World Kyle Books ; Distributed by National Book Network, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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