Eat fresh food : awesome recipes for teen chefs
(Book)
Author
Contributors
Published
New York : Bloomsbury Children's Books, 2009.
Edition
1st U.S. ed.
Status
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
Carnegie Public Library - NONFICTION | 641.5 GOLD | On Shelf | |
Fort Morgan Public Library - NONFICTION | YA 641.5 GOL | On Shelf | |
Park County Public Libraries - Bailey Branch (C882) - JUVENILE NONFICTION | JUV 641.5 Gol PB | On Shelf | |
West Routt Library District - YOUNG ADULT NONFICTION | YA 641.5 GOL | 00014668 | On Shelf |
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More Details
Published
New York : Bloomsbury Children's Books, 2009.
Format
Book
Edition
1st U.S. ed.
Physical Desc
160 pages : col. photos ; 26 cm
Language
English
Notes
General Note
"Delicious recipes for aspiring chefs."
Description
Finally! Here is a visually stunning cookbook for teens who are interested in cooking food that goes beyond the boring old "kids" recipes, but is the kind of foods TEENS want to eat.With many recipes showing the step-by-step process of how the food is made, these recipes take old favorites for all times of day and year--from breakfast muffins, to mac-and-cheese lunches, to fish taco dinners, to chocolate desserts--and updates them with healthy, delicious new ingredients that are better for you (and much yummier) than fast food!Rozanne Gold's All-Star Team (who tested each recipe and who are pictured in the book) includes boys and girls ages 9-19, siblings and friends. The kids display an amazing energy for the food --whether it's buying fresh ingredients in a farmers' market, or cooking it in exciting new ways. With the emphasis on fresh ingredients, Rozanne Gold and her cooks keep their food healthful, gorgeous and fun to make.
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Citations
APA Citation, 7th Edition (style guide)
Gold, R., & Mansfield, P. (2009). Eat fresh food: awesome recipes for teen chefs (1st U.S. ed.). Bloomsbury Children's Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gold, Rozanne, 1954- and Phil. Mansfield. 2009. Eat Fresh Food: Awesome Recipes for Teen Chefs. Bloomsbury Children's Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gold, Rozanne, 1954- and Phil. Mansfield. Eat Fresh Food: Awesome Recipes for Teen Chefs Bloomsbury Children's Books, 2009.
MLA Citation, 9th Edition (style guide)Gold, Rozanne, and Phil Mansfield. Eat Fresh Food: Awesome Recipes for Teen Chefs 1st U.S. ed., Bloomsbury Children's Books, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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