Canning vegetables
(eBook)
Author
Published
[Fort Collins, Colo.] : Colorado State University Cooperative Extension, 2006.
Status
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Format
eBook
Language
English
Notes
General Note
"Reviewed 11/06."
Bibliography
Includes bibliographical references.
Citations
APA Citation, 7th Edition (style guide)
Kendall, P. A. 1. (2006). Canning vegetables . Colorado State University Cooperative Extension.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kendall, Patricia A. 1947-. 2006. Canning Vegetables. Colorado State University Cooperative Extension.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kendall, Patricia A. 1947-. Canning Vegetables Colorado State University Cooperative Extension, 2006.
MLA Citation, 9th Edition (style guide)Kendall, Patricia A. 1947-. Canning Vegetables Colorado State University Cooperative Extension, 2006.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
c195fa76-9a8c-82f4-8b16-1180fcd252ed-eng
Grouping Information
Grouped Work ID | c195fa76-9a8c-82f4-8b16-1180fcd252ed-eng |
---|---|
Full title | canning vegetables |
Author | kendall patricia a |
Grouping Category | book |
Last Update | 2022-06-13 10:33:16AM |
Last Indexed | 2024-04-17 02:36:42AM |
Book Cover Information
Image Source | default |
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First Loaded | Jun 16, 2022 |
Last Used | Mar 21, 2024 |
Marc Record
First Detected | May 15, 2009 12:00:00 AM |
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Last File Modification Time | Jul 31, 2021 04:32:12 AM |
MARC Record
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100 | 1 | |a Kendall, Patricia A.|q (Patricia Ann),|d 1947- | |
245 | 1 | 0 | |a Canning vegetables|h [electronic resource] /|c by P. Kendall. |
264 | 1 | |a [Fort Collins, Colo.] :|b Colorado State University Cooperative Extension,|c 2006. | |
300 | |a 1 PDF (4 unnumbered pages :|b illustrations ; 112KB). | ||
336 | |a text|b txt|2 rdacontent | ||
337 | |a computer|b c|2 rdamedia | ||
338 | |a online resource|b cr|2 rdacarrier | ||
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490 | 1 | |a Food and nutrition series. Preservation ;|v no. 9.348 | |
500 | |a "Reviewed 11/06." | ||
504 | |a Includes bibliographical references. | ||
588 | 0 | |a Caption title. | |
650 | 0 | |a Canned vegetables. | |
650 | 0 | |a Vegetables|x Preservation. | |
650 | 0 | |a Canning and preserving. | |
710 | 2 | |a Colorado State University.|b Cooperative Extension Service. | |
830 | 0 | |a Food and nutrition series.|p Preservation ;|v no. 9.348. | |
856 | 4 | 0 | |u http://hdl.handle.net/10176/co:6328_ucsu2062293482006internet.pdf|z Access online |
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